Fifteenth Week of the Summer Share!
The Share is In and ready for Pick Up!
What's in the Share:
Choice of Greens
Summer Squash or Eggplant
Second to last Week of the Flower Share !
Summer CSA is Open!
You can sign up in person at the CSA! The price will be prorated.
Other Fresh, Seasonal, Local Produce currently in the Market:
We are celebrating our new EBT/SNAP eligibility! All food items are eligible for purchase with a SNAP card.
1/2 cup unsalted butter
1 medium onion, cut into 1/4-inch dice
2 garlic cloves, finely chopped
2 red bell peppers, cut into 1/4-inch dice
2 zucchini, cut into 1/4-inch dice
2 yellow summer squash, cut into 1/4-inch dice
1 cup frozen lima beans
1 cup fresh or frozen corn kernels
Salt and freshly ground black pepper to taste
2 tablespoons fresh sage, coarsely chopped
1. In a skillet over medium-high heat, melt butter. Add onion; cook until translucent, 2 minutes. Add garlic, bell peppers, zucchini, squash, lima beans, and corn. Season with salt and black pepper; cook, stirring, until vegetables are tender, 10 minutes. Stir in sage, and serve.
High Country Home Brew is renting their apple press to the community! Great way to make use of Flagstaff's bumper apple crop!!
Check out our weekly website update "What's in Stock"!
We'll update it with new info on produce, dairy, meat, and other new or popular items! Feel free to call in as well if you're curious about what we've got!
Stay Posted and Shop Local!