We've improved the format of the meal plan. Give us your feedback here
What next? You can:
M: Soy-Ginger Fish en Papillote with Shitake Mushrooms + Egg Fried Rice
Learn how to fold our parchment pouches in this video
T: Chard & Black Bean Enchiladas
Learn how to prep greens in this video
W: Mediterranean Chicken Meatball Wraps + Tzatziki
Learn how to easily roll meatballs in this video
Th: Puree of Cauliflower and Leek Soup + Apple & Blue Cheese Salad
Get vinaigrette inspiration in this blog post
Help us spread the word about Weekly Eats and be entered in a chance to win a $100 Whole Foods gift card, ust in time for Thanksgiving grocery shopping. Details here
You'll feel like such a champ when you finish this week's meal plan. You're going to learn so much: how to en papillote - a fun cooking technique that kids will love to help out with; how to roll meatballs without getting meat from sticking to your hands
, and how to make healthy (and tasty) vegetarian enchiladas. Your cooking IQ is going to skyrocket after this week! Have fun and be fearless.
If you've been loving this newsletter, please pass it forward to your friends and family that could also live a bit happier, simpler, smart in the kitchen. I promise you they'll thank you for it.
Your cooking coach, sidekick, and motivator,
More about Cook Smarts | More about Jess