We are unbelievably excited to announce that our new year-round mead is hitting the shelves of Vermont at the beginning of May!
This Saison-Style Mead is the first of its kind in the world; brewed with a combination of Scandinavian Saison yeast and wild strains from the honey, all paired perfectly with Canadian Cranberries.
â€‹This mead is crisp, tart, and funky.
On draft at select locations on May 1st, Can Release Party May 6th.
Ask the Meadmaker EP. 60 - A Perfect Episode Times Ten
Fun Fact of the Month:
Wednesday, May 4th, 6pm-9pm: Groennfell Meadery and Havoc Mead TILT Tap Takeover
Friday, May 6th, 11:30am-8pm: Nordic Farmhouse Can Release Party at Colchester's Mead Hall
Friday, May 13th, 5:30pm-7:30pm: Groennfell Meadery Promotion Night at Reuben James in Burlington
Friday, May 13th, 7pm-8pm: Havoc Mead Comedy Night at Colchester's Mead Hall
Winter Warmer Sale!
Help us celebrate Spring by killing some Winter Warmer kegs! The sun is finally beginning to make its appearance, so we are giving you 25% off Winter Warmer growlers while supplies last and the great feeling knowing that you helped free some precious tap space for new and exciting meads!
Being Judgmental, or Why We Don't Compete
Did you know that you can actually get a certification that says that you are certifiably certified to judge mead? That there are people out there with a list of questions and a stopwatch who will affirm your ability to adequately drink and talk about meads of all ilk? That you could literally be a card carrying Mead Judge?
Well there is, there are, and you can.
Realizing that mead was often a category in homebrew competitions, but there was no standing system by which one could establish the perspicacity of self-proclaimed mead experts, a group of (probably besotted) individuals decided to do something about it.