Santa isn't the only one stuffing things this holiday season!
Veggie Cups of Cheer
Veggies aren't only good for you, but they're nature's little cups waiting to be filled with holiday gooey goodness. If you're looking for something other than cheese logs or fruitcake for the next holiday event we have a couple of great recipes that involve stuffing mushrooms and tomatoes with tasty fillings.
A quick reminder about delivery of
Sauce Goddess gifts for Christmas. You must order by midnight
on December 15th
for your tasty treats to arrive in time to put under the tree. We have great deals on our gift packs
and FREE* shipping for orders of $50 or more.
Blue Cheese Stuffed Mushrooms
These Blue Cheese Stuffed Mushrooms
are best served warm so the hearty blue cheese is soft and gooey. This takes about 40 minutes, but you can save a little time by using fresh mushroom caps with the stems already removed. With the zesty kick of Sweet Heat Spice Rub
these will be gone in no time!
Goat Cheese Stuffed Tomatoes
This recipe idea reminds us of Tom Hanks eating baby corn like a full sized corn on the cob in the movie Big. We stuff little bite sized tomatoes with big flavor for a grown-up taste. Goat Cheese Stuffed Tomatoes
are a great option for parties because of the finger food serving size, and no animals or gluten were harmed in the preparation for those that have sensitivities.
Now dash away! Dash away! Dash away all to your festive holiday parties!
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